Shinjuku Gyoen: The Tale of Two Seasons

Staying in Shinjuku for all of my three trips to Tokyo gave me the opportunity to return to the beautiful Shinjuku Gyoen as many times as I want, and I made sure I went there once during my first spring visit, in 2012, and back there when I return in Autumn 2013. Although I never get to witness the garden in its full cherry blossom or its autumn colours glory, it was still amazing… for 200 yen. I really recommend to whoever is going the visit the garden to just buy a bento set from the nearby Takashimaya food market, or a few onigiris from a convenient store, find a bench, and eat a slow lunch while watching people enjoying themselves in the garden. (more…)